Buffet Menu $35/p


Assorted Breads, Butter

Salad Selections choose 3
    •    Garden Greens with Cherry Tomatoes, Basil with Lime & Balsamic Vinaigrette 
    •    Classic Caesar Salad, Shaved Grano Padano, Crisp Bacon Strips, Rosemary Crostini
    •    Mangoes & Avocados on a bed of Escarole with Orange Vanilla Dressing 
    •    Baby Arugula with Sun dried Apricots & Cranberries, Seasonal Berries, Walnuts, Maple-honey Vinaigrette        
    •    Grilled Mediterranean Vegetables with fennel, Zucchini, Eggplants, Red Peppers & Asparagus Spears drizzled with extra virgin olive oil

Hot Selections choose 2
Carving Station
    •    Slow Roasted Top Sirloin of Beef 
    •    Slow Roasted Prime Rib of Beef (add $5.00)
    •    Roasted Pork Loin            
    •    Roasted Pork Tenderloin         
    •    Roasted Veal Loin
    •    Roast Leg of Lamb
Additional Hot Selections
    •    Chicken Breast with choice of Sauce Chasseur or Pommery Mustard Sauce
    •    Chicken in Tarragon Cream    
    •    Beef Bourguignon
    •    Oven Roasted Filet of Salmon

Sides choose 2
Herb Roasted Potatoes, Roasted Garlic Mashed Potatoes, Steamed Jasmine Rice, Rice Pilaf

Dessert
Platters of Seasonal Berries with cut Fresh Fruits, assorted mini pastries, Coffee, Tea